The publication flavours & friends – containing 108 recipes for 40 people each – was first self-published by TDD Bon Appétit and reprinted in 2025 by BOM DIA BOA TARDE BOA NOITE in a third, smaller piccolo edition. The publication is a tribute to creating communities and cooking together. Based on the recipes, the book returns chronologically to the 31 dinner locations from 15 years of supper-clubbing and at the same time documents the displacement of artistic practice in urban space.